
Arizona Restaurant Week at Cholla
📅 May 15–24, 2026
Join us for Arizona Restaurant Week and experience a limited-time three-course prix fixe menu for $55 at Cholla.
This classic steakhouse-inspired menu features fresh salads, premium cuts, and elevated entrées like grilled salmon and roasted chicken, finished with rich, indulgent desserts. Guests can also enhance their experience with an optional wine pairing for $32.
What to Expect
Guests will enjoy:
- A choice of salad, entrée, and dessert
- Steakhouse favorites including New York strip, Atlantic salmon, and airline chicken
- Classic desserts like cheesecake, chocolate bread pudding, and seasonal sorbet
- Optional curated wine pairing to complement each course
Reserve Your Table
This exclusive Arizona Restaurant Week menu is available May 15–24 only. Reservations are strongly recommended.
👉 Book now to secure your spot.
Reserve Now
Tax and gratuity not included.
