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Christmas Menu

Cholla Steakhouse

SATURDAY DEC 25
2pm-8pm

STARTERS

SMOKE CURED SALMON CHEESE ROLLS $9
mascarpone cheese, flame roasted bell peppers and capers

SAUSAGE SOUP $9
smoked sausage, red kidney beans, red potatoes and kale in a chicken broth

MAIN COURSE

SLOW ROASTED GOOSE $44
rendered goose gravy, butternut and acorn squash purée, melting yukon gold potatoes, sautéed green beans with almonds and bacon

DESSERT

STICKY TOFFEE BREAD PUDDING $8
with crème chantilly

PRIX FIXE $48