Cholla Monthly Specials
Thursday and Sunday: 5 pm - 10 pm
Friday & Saturday: 5 pm - 11 pm
CHOLLA JUNE SPECIAL
Starter
CHOLLA CAESAR
hearts of romaine lettuce, buttery croutons, shaved parmesan cheese, creamy garlic dressing
Entrée
FROM THE GRILL
6oz. prime angus filet, three jumbo shrimp, béarnaise sauce, chives
Chardonnay
LIGHT HORSE, CALIFORNIA
aromas of juicy pear, melon, white peach and honeysuckle, smooth mouthfeel with a decadent lengthy finish
10 glass | 32 bottle
Pinot Noir
FIRESTEED, OREGON
lively and expressive with aromas of supple red cherries and hints of maple syrup on the palate, flavors of distinct red cherry with hints of strawberry and rhubarb
11 glass | 36 bottle
*While supplies last.
CHEF JASON DOYLE
*Eating raw or undercooked meat, poultry, fish, shellfish and eggs can increase the risk of foodborne illness. Prices do not include tax.