The Eagles Buffet

Septiembre 15 y 16
11am - 2:30pm

Carving Station
Casino Roast Beef
BBQ Pork Ribs

Achiote Grilled Chicken Drumsticks
Tempura Fried Cod
Spanish Rice
Refried Beans
Taco Bar with Shrimp Tacos
Calabacitas
Nopales
Seasonal Vegetables
Buttered Corn
Whipped Potatoes and Gravy
Deep-Fried Fantail Shrimp
Mexican-Style Ceviche
Soups: hicken fideo & pork posole
Mixed & Composed Salads
Salad Bar
Seasonal Fruit Assortment
Vegetable Crudités
Pastry Chef’s Assorted Desserts
Ice Cream Dipping Station

$19.95

Chef’s selection subject to change based on availability. Tax and gratuity not included.
Eating raw or undercooked meat, poultry, fish, shellfish and eggs can increase the risk of foodborne illness.