SURF AND TURF - ADD TO YOUR BUFFET FOR $10.95*
Surf & Turf is back by popular demand, but for a limited time! Add a Choice 10 ounce New York Steak and a 4 ounce cold water Lobster tail to your buffet for a total of $26.45* adults, $18.90* kids (includes $10.95 add-on fee after purchasing regular buffet for adults $15.50, kids $7.95).
Limited time only (available through March 31, 2017). Valid Sunday-Thursday for dinner; excludes holidays.
All You Can Eat Crab Legs - $23.50
4:30pm-9:00pm Wednesday & Thursday Evenings. Not available on Holidays.
YOU WIN SOME. YOU DIM SUM BUFFET - $11.95
Monday - Friday Lunch Buffet
The full-service The Eagles Buffet™ at Casino Arizona™ offers an amazing selection of freshly prepared international cuisine to tempt your taste-buds with; a bountiful fresh salad and fruit bar, delicious seafood, pastas, scrumptious desserts and much more. You won't find a better dining experience in the Phoenix area.
Be sure to join us for our Friday night seafood buffet (served from 4:30 pm - 10:00 pm), Saturday night prime rib buffet (served from 4:30 pm - 10:00 pm), and delicious champagne Sunday brunch (served from 10:00 am - 3:00 pm). We also host a special Easter, Mother's Day, and Father's Day brunch, along with other holiday buffets.
We are located at Casino Arizona, just a short drive up the 101 from north Scottsdale and only minutes from Old Town Scottsdale off exit 50, at McKellips.
Buffet Pricing [Holiday prices & menus vary]:
*Sunday Champagne Brunch: $19.50 adults | $12.95 kids
• Price includes two glasses of champagne for guests 21 years or older
*Lunch Mon-Sat: $11.95 adults; $7.00 kids
*Dinner Sun-Tues: $16.50 adults; $8.95 kids
*Dinner Wed & Thur (All you can eat crab legs): $23.50 adults; $9.95 kids
*Dinner Fri & Sat: $21.50 adults; $14.50 kids
* Kids Ages 5-12 | Children 4 and under are complimentary
Menu Items subject to change daily.
Chefs to End Hunger Partnership
Donating leftover food to the community
With the help of great community partners, Casino Arizona is an active member of the Chefs to End Hunger program which transports leftover food from The Eagles Buffet directly to the homeless and families in need. Three times a week, wholesale food distributor LA & SF Specialty comes to The Eagles Buffet here—and to Wandering Horse Buffet at Talking Stick Resort—to pick up unserved food from the buffet. Our chefs help prepare for the pickups by loading specially designed transport boxes and securing them for delivery. The food goes to Phoenix Rescue Mission in Phoenix, which provides a variety of services for those in need.